Natural State Rabbit Verified listing

Wholesomeness is our heritage.  Since 1911 - when Natural State Rabbit was started with a pair of New Zealand white rabbits – the vision for the company has been unwavering: to produce a sustainable, natural, high-protein food of great quality. As our company has grown and now works to support a network of small domestic family farms, that focus remains. Natural State Rabbit is naturally better meat.  Raised on a vegetarian diet without any antibiotics or growth hormones, the meat is also minimally processed with no additives or preservatives. The result is a delicately flavored and versatile protein.  A food suited to culinarians just as much as your family’s Sunday table.  It’s simply rabbit from the Natural State.