Arkansas GrownArkansas Farm to SchoolAgritourism
Description

Where innovation and tradition come to dine! Frequent menu changes, local produce & warm hospitality are hallmarks of our over 35 years of service.

Location
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Point of Sale

Restaurant

Program Type
Hours of Operation

Lunch Monday through Saturday, 11 - 2:30 Dinner Mon. - Sat. 5:30-9:00 Sunday Brunch 11 - 2:00 Full service catering

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